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조키겐 난토고햐쿠만고쿠 준마이긴조슈 쿠마모토코보 (上喜元 南砺五百万石 純米吟醸酒 熊本酵母)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
flavor
Ingredients
Rice
五百万石
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)