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가메노코 준마이다이긴조 요쥬나나 (亀の甲 純米大吟醸 四拾七)

준마이 다이긴죠 (純米大吟醸酒)

다나카 주조장

(田中酒造場)

카메노코우 (亀の甲)

かめのこう (kamenokou)

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Specifications

Region

효고현 (兵庫県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

47%

Acidity

1.5

Sake Meter Value

4

Flavor Profile

34335FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Rice

亀の尾

Base Ingredients

米、米麹

Features

味わい
まろやか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)