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아즈마류 야마하이준마이슈 사토아즈마헤에 (東龍 山廃純米酒 佐藤東兵衛)

준마이 (純米酒)

토슌 주조 주식회사

(東春酒造株式会社)

아즈마류우 (東龍)

あずまりゅう (azumaryuu)

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Specifications

Region

아이치현 (愛知県)

Sake Type

준마이

Rice Polishing Ratio

65%

Acidity

2

Sake Meter Value

3

Flavor Profile

43253FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹

Features

味わい
熟成感のあるアルコール感伸びのある
フルーティー・フローラル
スパイシー・ウッディー

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)