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아즈마류 혼죠조 나마자케 (東龍 本醸造 生酒)

혼죠조 (本醸造酒)

토슌 주조 주식회사

(東春酒造株式会社)

아즈마류우 (東龍)

あずまりゅう (azumaryuu)

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Specifications

Region

아이치현 (愛知県)

Sake Type

혼죠조

Rice Polishing Ratio

60%

Flavor Profile

22214FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Rice

雄山錦

Base Ingredients

米、米麹、醸造アルコール

Features

味わい
アルコール感キレのある柔らか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

爽やかで、フレッシュな旨味ある味わい。キリッと冷やしてご賞味下さい。