시키노마쓰시마 토쿠베츠혼죠조

시키노마쓰시마 토쿠베츠혼죠조 (四季の松島 特別本醸造)

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Specifications

Region

미야기현 (宮城県)

Sake Type

혼죠조

Rice Polishing Ratio

60%

Sake Meter Value

+5

Flavor Profile

33302FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

초밥

Features

スッキリ辛口キレのよい本醸造です