세이슈 아지사이노사토산가네산 나마쵸조슈

세이슈 아지사이노사토산가네산 나마쵸조슈 (清酒 あじさいの里三ヶ根山 生貯蔵酒)

기타 (その他)

야마자키 합자회사

(山﨑合資会社)

아지사이노사토사네산 (あじさいの里三ヶ根山)

あじさいのさとさんがねさん (ajisainosatosanganesan)

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Specifications

Region

아이치현 (愛知県)

Sake Type

기타

Rice Polishing Ratio

70%

Acidity

1.1

Sake Meter Value

+3.0

Flavor Profile

42420FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

愛知県産米

Water

三ヶ根山麓の伏流水

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

초밥

Features

しぼりたての新酒の香りで、味はスッキリとしてのどごしの良いお酒です。