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세이슈 키쿠이시 야마다니시키 준마이슈 (清酒菊石 山田錦 純米酒)

준마이 (純米酒)

우라노 합자회사

(浦野合資会社)

키쿠이시 (菊石)

きくいし (kikuishi)

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Specifications

Region

아이치현 (愛知県)

Sake Type

준마이

Rice Polishing Ratio

55%

Flavor Profile

33333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

バランスのとれた味わい。食事と合わせて楽しめるお酒。甘辛中間。冷酒（５〜10℃）～ぬる燗（30〜40℃）がおすすめ。