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와라쿠고손 니고리나마자케 (和樂互尊 にごり生酒)

혼죠조 (本醸造酒)

이케우라 주조 주식회사

(池浦酒造株式会社)

와라쿠고손 (和樂互尊)

わらくごそん (warakugoson)

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Specifications

Region

니가타현 (新潟県)

Sake Type

혼죠조

Rice Polishing Ratio

60%

Acidity

1.8

Sake Meter Value

5

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

五百万石

Water

軟水

Yeast

新潟G9

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)