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카제노시즈쿠 준마이긴죠우 (風の露 純米吟醸)

준마이 긴죠 (純米吟醸酒)

이마이 주조점 주식회사

(株式会社今井酒造店)

카제노츠유 (風の露)

かぜのしづく (kazenoshizuku)

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Specifications

Region

나가노현 (長野県)

Sake Type

준마이 긴죠

Ingredients

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)