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칸잔 토쿠벳츠혼죠우조우 (関山 特別本醸造)

도쿠베츠 혼죠조 (特別本醸造酒)

료반 주조 주식회사

(両磐酒造株式会社)

칸잔 (関山)

かんざん (kanzan)

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Specifications

Region

이와테현 (岩手県)

Sake Type

도쿠베츠 혼죠조

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

酒造好適米を使用し、風味の幅も大きくて飲み良いです。