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하쿠츠루조 긴조준마이 (白鶴城 吟醸純米)

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Specifications

Region

사이타마현 (埼玉県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

50%

Sake Meter Value

+3.0

Ingredients

Rice

美山錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

厳選した米のうまみがなろやかな香りをひきたてます。