긴레이갓산 준마이긴죠우 무로카나마자케

긴레이갓산 준마이긴죠우 무로카나마자케 (銀嶺月山 純米吟醸 無濾過生酒)

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Specifications

Region

야마가타현 (山形県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

60%

Acidity

1.4

Sake Meter Value

+1

Flavor Profile

33353FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

山形県産米

Base Ingredients

米、米麹

Features

味わい
華やか伸びのある綺麗
フルーティー・フローラル
アプリコットバナナ

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

치즈

Features

山形の酒米、酵母、造りにこだわり、米の旨みを引き出したフレッシュな味わいの無濾過タイプ純米吟醸生酒。