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마쓰오 니시키 준마이 후나구치 시보리 나마초조슈 (松尾 錦 純米 槽口搾り 生貯蔵酒)

준마이 (純米酒)

다카하시스케사쿠 주조점 주식회사

(株式会社髙橋助作酒造店)

마츠오 (松尾)

まつお (matsuo)

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Specifications

Region

나가노현 (長野県)

Sake Type

준마이

Rice Polishing Ratio

59%

Flavor Profile

02520FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

美山錦

Yeast

協会1801号

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)