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세이슈 혼조우조우 도우칸 (清酒 本醸造 道灌)

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Specifications

Region

시가현 (滋賀県)

Sake Type

혼죠조

Rice Polishing Ratio

67%

Acidity

1.4

Sake Meter Value

+2

Flavor Profile

22332FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

五百万石・日本晴

Base Ingredients

米、米麹、醸造アルコール

Features

味わい
爽やかガス感

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

芳醇やや辛口の本格手造り清酒で、四段仕込みの旨口タイプ