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니시진 토쿠베츠준마이 (西陣 特別純米)

특별 준마이 (特別純米酒)

사사키 주조 주식회사

(佐々木酒造株式会社)

니시진 (西陣)

にしじん (nishijin)

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Specifications

Region

교토부 (京都府)

Sake Type

특별 준마이

Rice Polishing Ratio

50%

Acidity

1.3

Sake Meter Value

+3.0

Flavor Profile

33233FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Base Ingredients

米、米麹

Features

味わい
まろやかふくよか爽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

フルーティーな香りと、純米酒特有の幅のある味わいで、和食に良く合うすっきり辛口の口あたり。頭冠の掛布は地元の西陣織・金らんを使用しています。