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사쿠슈우무사시 준마이슈 (作州武蔵 純米酒)

준마이 (純米酒)

난바 주조 주식회사

(難波酒造株式会社)

사쿠슈우무사시 (作州武蔵)

さくしゅうむさし (sakushuumusashi)

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Specifications

Region

오카야마현 (岡山県)

Sake Type

준마이

Rice Polishing Ratio

65%

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

朝日米

Yeast

1401／901

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

麹米は室に引き込んでから手作業で 徹底的に乾燥させスッキリ辛口で 軽快な酒質に仕上げています