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산구 긴인 (参宮 金印)

기타 (その他)

사와사 주조 합명회사

(澤佐酒造合名会社)

상구 (参宮)

さんぐう (sanguu)

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Specifications

Region

미에현 (三重県)

Sake Type

기타

Rice Polishing Ratio

68%

Acidity

1.2

Sake Meter Value

-2

Ingredients

Rice

酒造用加工米・富山県産五百万石

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

お手軽に参宮の旨みをお楽しみいただけます。