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히토리무스메 타루자케 니쇼다루 (一人娘 樽酒 二升樽)

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Specifications

Region

이바라키현 (茨城県)

Sake Type

혼죠조

Rice Polishing Ratio

70%

Sake Meter Value

+3

Ingredients

Rice

一般米

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

樽入りの本醸造。二升樽。お祝いにおすすめ! 本醸造を樽詰めした、贈答用にピッタリの商品です。