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츠키요시노 (月吉野)

긴죠 (吟醸酒)

와카바야시 양조 주식회사

(若林醸造株式会社)

츠키요시노 (つきよしの)

つきよしの (tsukiyoshino)

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Specifications

Region

나가노현 (長野県)

Sake Type

긴죠

Rice Polishing Ratio

70%

Sake Meter Value

5

Flavor Profile

11101FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

協会7号酵母

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)