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코시노호마레 다이긴죠우나마자케 (越の誉 大吟醸生酒)

다이긴죠 (大吟醸酒)

하라 주조 주식회사

(原酒造株式会社)

코시노호마레 (越の誉)

こしのほまれ (koshinohomare)

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Specifications

Region

니가타현 (新潟県)

Sake Type

다이긴죠

Rice Polishing Ratio

50%

Flavor Profile

33234FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Base Ingredients

米、米麹

Features

味わい
濃厚キレのあるまろやか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)