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간탄시보리 (元旦しぼり)

기타 (その他)

아사히 주조 주식회사

(朝日酒造株式会社)

간탄시보리 (元旦しぼり)

がんたんしぼり (gantanshibori)

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Specifications

Region

니가타현 (新潟県)

Sake Type

기타

Rice Polishing Ratio

60%

Flavor Profile

33233FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

五百万石

Base Ingredients

米、米麹、醸造アルコール

Features

味わい
キレのある濃厚華やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)