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아카기산 토쿠베츠 혼죠조슈 (赤城山 特別本醸造酒)

도쿠베츠 혼죠조 (特別本醸造酒)

곤도 주조 주식회사

(近藤酒造株式会社)

아카기산 (赤城山)

あかぎさん (akagisan)

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Specifications

Region

군마현 (群馬県)

Sake Type

도쿠베츠 혼죠조

Rice Polishing Ratio

60%

Acidity

1.3

Sake Meter Value

1

Flavor Profile

22233FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

美山錦

Yeast

協会９０１号

Base Ingredients

米、米麹、醸造アルコール

Features

味わい
キレのある伸びのあるまろやか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

芳醇な味わい、なめらかなコクと旨味が調和した飲み口爽やかな酒質です。冷、又はぬる燗がおすすめです。