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산요우츠루 세이슈니고리 오리자케 (山陽鶴 清酒にごり おり酒)

기타 (その他)

산요우츠루쇼조우 카부시키가이샤

(山陽鶴酒造株式会社)

산요츠루 (山陽鶴)

さんようつる (san'youtsuru)

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Specifications

Region

히로시마현 (広島県)

Sake Type

기타

Rice Polishing Ratio

75%

Flavor Profile

23304FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

国産米

Base Ingredients

米、米麹、醸造アルコール

Features

ミルキー
ミルク
味わい
熟成感のあるまろやか柔らか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

スッキリ甘口で癖のないにごり酒。日本酒が苦手な女性に人気のとっても呑みやすいお酒。