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가와카메 특별순미 (川亀 特別純米)

특별 준마이 (特別純米酒)

카와카메 주조 합자회사

(川亀酒造合資会社)

카와카메 (川亀)

かわかめ (kawakame)

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Specifications

Region

에히메현 (愛媛県)

Sake Type

특별 준마이

Rice Polishing Ratio

60%

Acidity

1.3

Sake Meter Value

7

Flavor Profile

33303FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

五百万石

Yeast

自社保存株

Base Ingredients

米、米麹

Features

味わい
アルコール感複雑味のある淡麗
フルーティー・フローラル
ライム

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)