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산쇼라쿠 야마하이 준마이 (三笑楽 山廃純米)

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Specifications

Region

토야마현 (富山県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

1.8

Sake Meter Value

2

Flavor Profile

34323FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

山田錦

Yeast

協会7号

Base Ingredients

米、米麹

Features

味わい
熟成感のあるふくよか濃厚
フルーティー・フローラル
スパイシー・ウッディー
オーク

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)