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다루마마사무네 준마이슈 쥬쿠세이슈요 시코미피치피치나마겐슈 (達磨正宗 純米酒 熟成酒用仕込みぴちぴち生原酒)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor
Ingredients
Rice
雄山錦
Base Ingredients
米、米麹
Features
フルーティー・フローラル
桃
味わい
ジューシー伸びのある濃厚
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)