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치요노카메 준마이 시보리타테 (千代の亀 純米 しぼりたて)

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Specifications

Region

에히메현 (愛媛県)

Sake Type

준마이

Rice Polishing Ratio

68%

Sake Meter Value

2

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Yeast

協会酵母901号

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)