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준마이다이긴죠 겐슈 죠파리 토모에자쿠라 (純米大吟醸原酒 じょっぱり巴桜)

준마이 다이긴죠 (純米大吟醸酒)

롯카 주조 주식회사

(六花酒造株式会社)

죠빠리 (じょっぱり)

じょっぱり (joppari)

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Specifications

Region

아오모리현 (青森県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

40%

Acidity

1.8

Sake Meter Value

8

Flavor Profile

35152FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

北海道産酒造好適米『吟風』

Water

白神山系地下伏流水

Yeast

まほろば吟酵母

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)