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만넨유키 모리다이긴조 프리미엄 다이긴조겐슈 (萬年雪 森田大吟醸プレミアム 大吟醸原酒)

다이긴죠 (大吟醸酒)

모리타주조우 주식회사

(森田酒造株式会社)

만넨유키 (萬年雪)

まんねんゆき (mannen'yuki)

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Specifications

Region

오카야마현 (岡山県)

Sake Type

다이긴죠

Rice Polishing Ratio

35%

Acidity

1.4

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)