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아부쿠마 준마이긴죠우 무로카나마겐슈 (あぶくま 純米吟醸 無濾過生原酒)

준마이 긴죠 (純米吟醸酒)

유한회사 겐바 혼텐

(有限会社玄葉本店)

아부쿠마 (あぶくま)

あぶくま (abukuma)

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Specifications

Region

후쿠시마현 (福島県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

50%

Acidity

1.7

Flavor Profile

33234FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹

Features

味わい
熟成感のあるアルコール感キレのある
ナッティー・ハニー
キャラメル

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)