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카라쿠치호시이즈미 (辛口ほしいずみ)

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Specifications

Region

아이치현 (愛知県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

1.3

Sake Meter Value

3

Flavor Profile

23342FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

若水

Base Ingredients

米、米麹

Features

味わい
伸びのある爽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)