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비샤몬 카쓰세이 쥰마이니고리나마자케 (毘 活性 純米にごり生酒)

준마이 (純米酒)

아유마사무네 주조 주식회사

(鮎正宗酒造株式会社)

비샤몬 (毘)

びしゃもん (bishamon)

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Specifications

Region

니가타현 (新潟県)

Sake Type

준마이

Rice Polishing Ratio

70%

Flavor Profile

43303FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

新潟県産米

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

薄にごりで、柔らかな甘さを持ち、フルーティーな味わいと 微発泡の心地よさを感じさせるお酒です。