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하쿠바니시키 키라리 특별순미 (白馬錦 きらり 特別純米)

특별 준마이 (特別純米酒)

주식회사 우스이 상점

(株式会社薄井商店)

하쿠바니시키 (白馬錦)

はくばにしき (hakubanishiki)

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Specifications

Region

나가노현 (長野県)

Sake Type

특별 준마이

Rice Polishing Ratio

59%

Acidity

1.8

Sake Meter Value

-1

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

美山錦・ひとごごち

Yeast

協会1801&701

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

・なめらかな口当たりのなかに、ふくよかな味わい ・やわらかな旨味 ・やや甘口 ・酸味とのバランスが良