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만사쿠노하나 순미대음양주 가메주 (まんさくの花 純米大吟醸 亀寿)

준마이 다이긴죠 (純米大吟醸酒)

히노마루 양조 주식회사

(日の丸醸造株式会社)

만사쿠노하나

만사쿠노하나 (まんさくの花)

まんさくのはな (mansakunohana)

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Specifications

Region

아키타현 (秋田県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

48%

Acidity

1.4

Flavor Profile

41510FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

秋田県産亀の尾

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)