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준마이다이긴죠우 타카야마 사쿠라 (純米大吟醸 高山 桜)

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Specifications

Region

기후현 (岐阜県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

50%

Acidity

1.8

Sake Meter Value

-5

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

女性好みの甘口の純米大吟醸生酒ですフレッシュな味わいと吟醸の香りを是非 ご堪能ください! あまい誘いに飲みすぎ注意!