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키요사토 쥰마이슈 (清里 純米酒)

준마이 (純米酒)

주식회사 야마키 주조점

(株式会社八巻酒造店)

키요사토 (清里)

きよさと (kiyosato)

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Specifications

Region

야마나시현 (山梨県)

Sake Type

준마이

Rice Polishing Ratio

65%

Sake Meter Value

+3

Flavor Profile

34204FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Yeast

協会9号

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)