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테즈쿠리준마이슈 오토코야마 (手造り純米酒 男山)

준마이 (純米酒)

나가야마 주조 합명회사

(永山酒造合名会社)

오토코야마 (男山)

おとこやま (otokoyama)

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Specifications

Region

야마구치현 (山口県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

1.5

Sake Meter Value

3

Flavor Profile

22332FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

日本晴

Base Ingredients

米、米麹

Features

味わい
キレのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

煉瓦蔵で天然熟成させた純米酒らしい円熟した味わいと、上質感あるキレを併せ持つバランスの良いお酒です。