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호우센 나미노오토 혼죠조 (宝船 浪の音 本醸造)

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Specifications

Region

미야기현 (宮城県)

Sake Type

혼죠조

Rice Polishing Ratio

65%

Sake Meter Value

0

Ingredients

Rice

宮城県産加工米

Yeast

協会9号

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

すっきり辛口ながら、ふくらみのある味わいが特徴です。