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혼조우조우 이에야스노사토 (本醸造 家康の里)

혼죠조 (本醸造酒)

시바타 주조장 합자회사

(合資会社柴田酒造場)

이에야스노사토 (家康の里)

いえやすのさと (ieyasunosato)

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Specifications

Region

아이치현 (愛知県)

Sake Type

혼죠조

Rice Polishing Ratio

70%

Acidity

1.6

Sake Meter Value

+3.5

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

五百万石

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

旨味をほど良く残し、キレのある後味の本醸造酒。燗酒にしても美味しく、料理の味を一層引き立ててくれます。