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쥬쿠 리쵸 준마이 토가이미야마니시키 (十九 Riccio 純米 等外美山錦)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor
Ingredients
Rice
山田錦
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)