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준마이긴조 키타노호호에미 (純米吟醸 北の微笑)

준마이 긴죠 (純米吟醸酒)

킨테키 주조 주식회사

(金滴酒造株式会社)

키타노호호에미 (北の微笑)

きたのほほえみ (kitanohohoemi)

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Specifications

Region

홋카이도 (北海道)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Acidity

1.4

Sake Meter Value

+2

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

酒造好適米

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

すっきりとした中にも巾のある、やや辛口の旨さ