후소즈루 준마이긴조 사카니시키

후소즈루 준마이긴조 사카니시키 (扶桑鶴 純米吟醸 佐香錦)

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Specifications

Region

시마네현 (島根県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Acidity

2.0

Sake Meter Value

+4.0

Flavor Profile

33352FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

佐香錦

Yeast

9号系

Base Ingredients

米、米麹

Features

味わい
伸びのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)

Features

程よく熟成し、米の旨みのふくらみを感じます。 繊細で優しい口当たりのお酒です。