No image available

가나자와야 가라구치 준마이 (金澤屋 辛口純米)

준마이 (純米酒)

합자회사 키타노하나 주조장

(合資会社喜多の華酒造場)

카나자와야 (金澤屋)

かなざわや (kanazawaya)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

후쿠시마현 (福島県)

Sake Type

준마이

Rice Polishing Ratio

50%

Acidity

1.3

Sake Meter Value

10

Flavor Profile

23332FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

美山錦

Yeast

TUA

Base Ingredients

米、米麹

Features

味わい
キレのある爽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)