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준마이긴죠 킨테키 레이와 (純米吟譲 金滴 令和)

준마이 긴죠 (純米吟醸酒)

킨테키 주조 주식회사

(金滴酒造株式会社)

킨테키 (金滴)

きんてき (kinteki)

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Specifications

Region

홋카이도 (北海道)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Acidity

1.4

Sake Meter Value

+2

Ingredients

Rice

北海道産酒造好適米

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

元号が平成から令和へ変わる改元を記念したお酒。令和元年限定販売。 フルーティーな香りの、後味のスッキリしたやや辛口の旨さ