레이쿄우 아부소류토제로

레이쿄우 아부소류토제로 (零響 -Absolute 0- )

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Specifications

Region

미야기현 (宮城県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

0.85%

Acidity

1.4

Sake Meter Value

±0

Flavor Profile

33333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

蔵の華

Water

蔵王山脈の伏流水

Yeast

自社酵母

Base Ingredients

米、米麹

Features

味わい
キレのある伸びのあるまろやか
ナッティー・ハニー
炊いた米

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

초밥프렌치

Features

醸造の限界を表現した唯一無二の商品。