No image available

준마이 나마즈메 히야오로시 카기로히노사토 (純米 生詰 ひやおろし かぎろひの里)

준마이 (純米酒)

구보혼케 주조 주식회사

(株式会社久保本家酒造)

카기로이노사토 (かぎろひの里)

かぎろいのさと (kagiroinosato)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

나라현 (奈良県)

Sake Type

준마이

Flavor Profile

24202FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Base Ingredients

米、米麹

Features

味わい
熟成感のあるまろやか濃厚

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)