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준마이슈 쥬잔 사사노시즈쿠 (純米酒 寿山 ささのしずく)

준마이 (純米酒)

이시오카 주조 주식회사

(石岡酒造株式会社)

쥬잔 (寿山)

じゅざん (juzan)

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Specifications

Region

이바라키현 (茨城県)

Sake Type

준마이

Rice Polishing Ratio

65%

Acidity

1.2

Sake Meter Value

5

Ingredients

Rice

美山錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

原料に茨城県産契約栽培酒造好適米「美山錦」を使用。スッキリとした中にも味に幅のある中口の酒。チョッピリ贅沢をしたいときに！