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나마쵸조우슈 요시나카 (生貯蔵酒 義仲)

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Specifications

Region

후쿠이현 (福井県)

Sake Type

혼죠조

Rice Polishing Ratio

65%

Acidity

1.3

Sake Meter Value

+3

Ingredients

Rice

五百万石

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

女性に人気(お酒を飲めない方)でワイン感覚なライトタイプの日本酒を感じるお酒。焼肉、やきとりにぴったり。