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하쿠보탄 준마이긴조우 나마초조우슈 (白牡丹 純米吟醸 生貯蔵酒)

준마이 긴죠 (純米吟醸酒)

하쿠보탄 주조 주식회사

(白牡丹酒造株式会社)

하쿠보탄 (白牡丹)

はくぼたん (hakubotan)

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Specifications

Region

히로시마현 (広島県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

60%

Acidity

1.4

Sake Meter Value

-1

Flavor Profile

43123FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

国産米

Base Ingredients

米、米麹

Features

味わい
キレのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

若々しさの中にも巾のあるコクとあと口のキレが楽しめる。