히지리즈무 야마다니시키 50

히지리즈무 야마다니시키 50 (HIZIRIZM 山田錦50)

비공개 (非公開)

히지리 주조 주식회사

(聖酒造株式会社)

히지리즈무

히지리즈무 (HIZIRIZM)

ひじりずむ (hijirizumu)

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Specifications

Region

군마현 (群馬県)

Sake Type

비공개

Flavor Profile

33323FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

兵庫県産 山田錦

Yeast

M-310

Base Ingredients

Features

味わい
ガス感華やかジューシー
フルーティー・フローラル
リンゴ洋梨メロン
ミルキー
バター

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)

Features

心地よい米の旨み、程よい酸、上品な後味とガス感。